Dietary Director

Posted: Sunday, 27 July 2025
Valid Thru: Tuesday, 26 August 2025
Index Requested on: 07/27/2025 13:13:34
Indexed on: 07/27/2025 13:13:34

Location: Ellensburg, WA, 98926, US

Industry: Healthcare
Occupational Category: 11-0000.00 - Management
Type of Employment: FULL_TIME

Mountain View Post AcuteSNFWA is hiring!

Description:

Pay: $28-$32/hr (Based on Experience & Certifications)
Bilingual Spanish/English? That's a big plus—but not required!

🔑 What You'll Be Doing:
  • Lead food preparation and ensure meals are safe, tasty, and tailored to each resident's dietary needs.
  • Supervise and schedule dietary staff, from hiring and training to daily oversight.
  • Manage inventory, order supplies, and keep the kitchen compliant, clean, and efficient.
  • Coordinate special meals, holiday functions, and nutritional services with other departments.
  • Stay on top of documentation, diet orders, and resident nutritional assessments.
  • Ensure compliance with state, federal, and health regulations (and we take those seriously).
  • Serve as the go-to person for inspections, audits, and quality assurance.
👥 You're a Great Fit If You:
  • Have completed an approved dietary manager's course and hold all required certifications.
  • Have at least 1 year of experience in a long-term care facility dietary department (preferred).
  • Can confidently lead a team and juggle staff schedules.
  • Are organized, dependable, and comfortable working in a fast-paced, hands-on environment.
  • Can lift up to 50 lbs, and don't mind being on your feet much of the day.
  • Are a strong communicator - bilingual in Spanish and English is a bonus, not a must!
📋 Bonus Skills (Not Required, But Awesome to Have):
  • Familiarity with PCC software
  • Strong math skills for managing portions, costs, and budgets
  • Experience with quality assurance and interdisciplinary team (IDT) meetings
🌟 What We Offer:
  • Competitive pay: $28-$32/hr
  • Supportive and collaborative team environment
  • Opportunities for professional development and continuing education
  • A chance to make a real impact in the lives of those we serve
Ready to Serve More Than Just Meals?

If you're passionate about food, care about people, and have the experience to lead a team—we want to hear from you!

Responsibilities:

Please review the job description.

Educational requirements:

  • high school

Desired Skills:

Please see the job description for required or recommended skills.

Benefits:

Please see the job description for benefits.

Apply Now