Posted:
Wednesday, 11 February 2026
Valid Thru:
Friday, 13 March 2026
Index Requested on:
02/11/2026 10:10:53
Indexed on:
02/11/2026 10:10:53
Location: Perth, WA, 6005, AU
Industry:
Hospitality & Leisure
Occupational Category:
35-0000.00 - Food Preparation and Serving
Type of Employment: FULL_TIME
IHG is hiring!
Description:
Award-Winning Venue | Leadership Role | Supportive Team Culture
Located inside Holiday Inn West Perth, Julio’s Italian Restaurant is set in the beautifully restored 1902 Walsh Family residence. Known for its boutique coffee, à la carte breakfast, relaxed lunches, and vibrant evening atmosphere, Julio’s is a destination in its own right.
We’re proud to be:
Australian Good Food Guide Reader’s Choice Award (2024 & 2025)
Julio’s Winner – 2024 AHA WA Mid-Range Accommodation Award Silver
2025 WA Tourism Awards (4–4.5 Star Deluxe Accommodation)
The Role
We’re seeking a passionate and reliable Chef de Partie to join our kitchen team at Julio’s Italian Restaurant. Reporting to the Head Chef and Sous Chef, you’ll play a key role in delivering consistent, high-quality dishes while supporting and mentoring junior kitchen team members.
You’ll bring strong technical skills, pride in presentation, and a genuine passion for food and teamwork, contributing to memorable dining experiences for every guest.
What you’ll do
Lead you’re the kitchen during service and manage daily kitchen operations
Prepare, cook, and present dishes to a consistently high standard
Support and mentor more junior Chefs and kitchen team members
Maintain food safety, hygiene, and cleanliness standards at all times
Work closely with the Head Chef, Sous Chef and wider kitchen team to ensure smooth service
Assist with stock control, prep, and minimising waste
Uphold Holiday Inn and IHG brand standards in all aspects of kitchen operations
What we need from you
Proven experience as a Chef de Partie
Commercial Cookery qualification or equivalent experience
Have an understanding and interest in Italian cuisine including knowledge of food trends and cooking techniques
Strong organisation, time management, and attention to detail
Ability to work a rotating roster including evenings, weekends, and public holidays
Must have Legal right to work in Australia
Why join us?
Supportive and collaborative leadership team
Free staff meal while on shift
Paid birthday leave and wellbeing benefits
IHG Career Milestone celebrations
Transfer of entitlements as you move and grown with IHG
Enhanced Parental Leave
Employee accommodation and dining discounts across 6, 000+ IHG hotels worldwide
Career development, internal mobility, and lifelong learning opportunities
Retail and lifestyle discounts through IHG’s global benefits platform
Ready to take the next step in your culinary career?
Apply now and join the team at Julio’s Italian Restaurant and Holiday Inn West Perth, where great food, genuine hospitality, and career growth come together.
Responsibilities:
Please review the job description.
Educational requirements:
Desired Skills:
Please see the job description for required or recommended skills.
Benefits:
Please see the job description for benefits.