Dishwasher

The Heirloom Room Creekside Restaurant & Bar The Heirloom Room is Rocky Waters Motor Inn's signature fine dining experience, rooted in the rich culinary traditions of Appalachia. As a Dishwasher, you are a vital part of the kitchen team -- keeping the operation clean, organized, and running smoothly so our cooks can focus on delivering exceptional food and our guests can enjoy a seamless dining experience. This is a great entry point into a professional kitchen environment for someone who is reliable, hardworking, and ready to be part of something special. What You'll Do Dishwashing & Sanitation Properly clean and sanitize all food preparation areas, cooking appliances, instruments, utensils, cutting boards, and dishes in accordance with established hygiene standards Wash and appropriately store all kitchen equipment and dishware throughout each shift Sweep and mop kitchen floors and wipe down kitchen walls throughout and at the end of each shift Perform weekly deep cleans to ensure full cleanliness and sanitization of all kitchen areas Remove and dispose of trash promptly and in accordance with company procedures Follow all AATMOS Hospitality safety, sanitation, and standard operating procedures at all times Kitchen Operations Support Assist cooks with meal ingredient preparation including washing, peeling, cutting, and chopping fruit, vegetables, poultry, and meat as directed Assist with the unloading of delivered food supplies and organize and correctly store all food items Transfer meal ingredients from storage areas to the kitchen promptly per the cook's instructions Maintain a clean, organized, and properly labeled cooler at all times Support the kitchen team with additional duties as assigned