Posted:
Wednesday, 08 April 2026
Valid Thru:
Friday, 08 May 2026
Index Requested on:
04/08/2026 08:40:26
Indexed on:
04/08/2026 08:40:26
Location: Windsor, NSW, 2756, AU
Industry:
Hospitality & Leisure
Occupational Category:
35-0000.00 - Food Preparation and Serving
Type of Employment: FULL_TIME
IHG is hiring!
Description:
Executive Chef
Lead, inspire and elevate our culinary experience
Nestled in the foothills of the Blue Mountains, Crowne Plaza Hawkesbury Valley is set across 8 hectares of beautifully landscaped gardens, offering guests a unique blend of relaxation, events and premium dining.
We’re looking for a passionate and experienced Executive Chef to lead our kitchen operations across outlets, conferences and events. This is your opportunity to drive creativity, lead a high-performing team and deliver exceptional guest experiences.
What you’ll be doing
What we’re looking for
What you can expect from us
We give our people everything they need to succeed, including a competitive salary and benefits designed to support your best work life:
At IHG, we live and breathe True Hospitality - being caring, confident, attentive and responsive in everything we do. We’re committed to creating an environment where everyone feels they belong, can grow, and make a meaningful difference.
Don’t quite meet every requirement but believe you’d be a great fit? We’d still love to hear from you. Hit Apply and start your journey with us today.
Responsibilities:
Please review the job description.
Educational requirements:
Desired Skills:
Please see the job description for required or recommended skills.
Benefits:
Please see the job description for benefits.