Your role, behind the scenes, will be pivotal in upholding our unwavering commitment to excellence, preserving our standards, and orchestrating the harmonious flow of our kitchen operations. Our ideal candidate would be also able to manage kitchen teams under him.

Every day is different, but you’ll mostly be:

• Organize and set up station, ensuring all ingredients and equipment are readily available.
• Creating and reviewing the menu and daily specials, making sure you understand the recipes and presentation standards.
• Preparing and cooking a variety of ala carte dishes according to established recipes and guest preferences.
• Paying close attention to presentation, garnishing dishes with precision and creativity to enhance visual appeal.
• Leading the collaboration with the kitchen team and fostering a positive and productive work environment.
• Supporting and mentoring junior kitchen staff as needed, providing guidance and training to maintain a high level of performance
  

What We need from you:

• Commercial cookery certification and ideally you will have worked with a food safety system such as HACCP.
• 2 years’ experience in a full-time culinary role, preferably in a hotel or luxury restaurant environment and specialising in breakfast cuisine.
• Excellent communication skills, attention to detail, enthusiasm to learn new things and above all, a can-do attitude.
• Proficiency in preparing a wide range of breakfast dishes with precision and creativity.
• Willingness to support and mentor junior staff as necessary.
• Eligibility to live and work in Australia.
  

What you can expect from us:

We give our people everything they need to succeed. You’ll be rewarded for your hard work with a range of benefits that supports you throughout your IHG career journey including:

• Complimentary membership to our hotel Gym: Fit Collective
• Paid birthday leave and proactive health days
• Popular hotel perks and discounts on our partner platform, and some of the best employee discounts across our IHG Hotels for accommodation, food and beverage! and
• Staff parking discount.

Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work.

We are proud to be part of the team at InterContinental Sydney Double Bay, and we know you will be too!

So, join us and you’ll become part of our ever-growing global family