Located in the Valley of the Hawkesbury River, just 45 minutes from Sydney and at the foothills of the Blue Mountains, Crowne Plaza Hawkesbury Valley is the ideal destination for a group getaway, romantic retreat, wedding or conference. Set across 8 hectares of landscaped gardens, our contemporary rooms, diverse dining options and the only Villa Thalgo Day Spa in Australia create a truly unique guest experience. This is where indulgent retreat meets urban convenience.

We are currently looking for a Full Time Breakfast Chef to join our team.

Working closely with our Kitchen Leaders, you will assist in the daily operations across Gazebo Restaurant, Harvest Restaurant, Barracks Bar, In-Room Dining and Conference & Events.

Please note: This role includes early morning shifts starting from 5: 30am.

What you’ll be doing

• Assisting with daily kitchen operations across multiple outlets
• Preparing and delivering high-quality breakfast service
• Maintaining food safety and hygiene standards

What we’re looking for

• Previous experience or currently studying cookery
• Strong attention to detail
• Excellent teamwork skills
• Good time management
• Knowledge of HACCP procedures
• High standard of personal presentation
• Commitment to delivering quality guest experiences
• Flexibility to work a rotating roster including early mornings (5: 30 am starts), evenings, weekends, public holidays and peak periods
• You must meet the legal requirements to work in Australia.

Why You’ll Love Working With Us

• Access to IHG global staff discounts across 6, 000+ hotels
• Genuine career growth opportunities within IHG Hotels & Resorts
• Supportive leadership team and collaborative culture
• Work at a beautiful resort-style property in the Hawkesbury Valley