Kitchen Steward - QT Newcastle

Posted: Wednesday, 07 January 2026
Valid Thru: Friday, 06 February 2026
Index Requested on: 01/08/2026 01:43:20
Indexed on: 01/08/2026 01:43:20

Location: Newcastle, NSW, 2300, AU

Industry: Hospitality & Leisure
Occupational Category: 37-2011.00 - Building and Grounds Cleaning and Maintenance
Type of Employment: PART_TIME

EVT is hiring!

Description:

QT Newcastle is part of EVT, and being a part of EVT means believing in changing the game. Why? Because no one wants ordinary. If you're seeking to be part of the kind of wow-factor moments you can help shape, then you've come to the right place.

About QT

QT Hotels & Resorts is EVT’s premium lifestyle hotel brand, with locations in Australia, New Zealand and Singapore. Pioneers behind the philosophy of ‘expect the unexpected’, every property delivers an experience that combines local influence with QT’s signature quirk. And our people? With personalities as diverse as each property, individuality is more than encouraged.

About the Role

As a Kitchen Steward you’ll play a vital role in supporting our culinary team and maintaining the highest standards of cleanliness, safety, and efficiency in the kitchen. Reporting to the Senior Chef, you’ll be hands-on in a fast-paced environment—taking on a variety of cleaning duties, assisting with kitchen prep, and ensuring WH& S standards are maintained.


Skills & Experience

  • Previous experience as kitchen steward or similar in a hotel, pub, restaurant, or café.
  • Strong understanding of food safety and OH& S standards, with ability to maintain a clean, safe, and hygienic kitchen environment.
  • Ability to support daily kitchen operations efficiently and complete tasks as directed by senior chefs.
  • Skilled in minimizing waste through careful handling of food and resources.
  • Positive attitude with strong communication skills and ability to foster teamwork within kitchen and service teams.
  • Flexible and adaptable to varying shifts and tasks across different areas of the hotel.
  • Physically capable of performing manual duties including lifting, standing for extended periods, and cleaning.
  • Commitment to professional appearance and adherence to workplace policies and grooming standards.
  • Willingness to participate in training sessions to develop culinary skills and grow within the team.

Benefits & Perks

  • Incredible team member discounts from your first day on-the-job.
  • 50% off stays at EVT hotels – Rydges, QT, Atura, Lylo and more.
  • $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more.
  • Awesome winter and summer savings and discounts at Thredbo.
  • Rapid career growth opportunities through our EVT network.
  • Local community involvement, volunteering and charitable giving.
  • Australia and NZ’s largest and most diverse experiences company

Join the team and become an EVT experience creator, opportunity taker, the ultimate Daymaker. Join and make a positive impact on our people, communities, and environment every day.


When you click apply, you’ll be taken to our secure EVT careers portal (powered by Dayforce). This is our official system for managing applications across the EVT Group. You’ll simply enter your details and answer a few quick screening questions so we can get to know you better.





Responsibilities:

Please review the job description.

Educational requirements:

  • high school

Desired Skills:

Please see the job description for required or recommended skills.

Benefits:

Please see the job description for benefits.

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