Cook - YMCA of the Ozarks

Deliver programming and other member services that meets the needs of the community and fulfill YMCA objectives.Coordinates use of facilities for program activities and events.Ensures proper maintenance and upkeep of all Ozarks facilities.Implements and ensures a high level of standards and safety in all programs and activities.Handle multiple tasks simultaneously.Proper completion of documentation where required.In all things be sure to keep the guests experience at the forefront of every duty completed.Assists in the set up of all food service aisles.Setup, maintain, stock, clean and breakdown beverage stations.Assist or complete the stocking of all plate and flatware at all serving stations in the dining room.Complete all cleaning and restocking as assigned.Assist in the setup and breakdown of any catering event as assigned.Follow all policies and procedures of the YMCA of the Ozarks Food Service Department.Performs all other duties as assigned. The YMCA Welcomes a Diverse Workforce Equal Opportunity Employer M/F/D/V The Gateway Region YMCA strictly follows a zero tolerance policy regarding child abuse.