Dietary Cook

Posted: Thursday, 26 March 2026
Valid Thru: Saturday, 25 April 2026
Index Requested on: 03/26/2026 14:57:13
Indexed on: 03/26/2026 14:57:13

Location: Walnut Creek, CA, 94595, US

Industry: Healthcare
Occupational Category: 35-0000.00 - Food Preparation and Serving
Type of Employment: PART_TIME

Rossmoor Post Acute is hiring!

Description:

Position Summary:
Rossmoor Post Acute is seeking a dedicated and reliable Dietary Cook to join our team part-time. The Dietary Cook is responsible for preparing nutritious, appetizing meals for residents in accordance with dietary guidelines, physician orders, and facility standards. This role plays a vital part in supporting resident health, satisfaction, and overall well-being.

Key Responsibilities:
  • Prepare and cook meals following planned menus and dietary requirements
  • Ensure food is prepared in accordance with sanitation and safety regulations
  • Modify meals to accommodate special diets (e.g., low sodium, diabetic, texture-modified)
  • Maintain a clean, organized, and sanitary kitchen environment
  • Monitor food inventory and assist with ordering supplies as needed
  • Properly store food and label items to ensure freshness and compliance
  • Collaborate with dietary staff and healthcare team to meet resident needs
  • Assist with meal service and portion control as required


Qualifications:
  • Previous cooking experience in a healthcare, skilled nursing, or food service setting preferred
  • Knowledge of dietary restrictions and therapeutic diets is a plus
  • Food Handler's Certification (or ability to obtain upon hire)
  • Strong attention to detail and food safety practices
  • Ability to work in a fast-paced environment
  • Reliable attendance and punctuality
  • Team-oriented with good communication skills


Schedule:
  • Part Time position
  • Must be available to work weekends (Friday - Sunday)

Responsibilities:

Please review the job description.

Educational requirements:

  • high school

Desired Skills:

Please see the job description for required or recommended skills.

Benefits:

Please see the job description for benefits.

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