Assist customers and bake products. Role model and demonstrate the Company's core values of respect, honesty, integrity, diversity, inclusion and safety.Minimum

• High school diploma or general education degree; or combination of relevant education and experience. • Minimum 18 years of age • Ability to pass drug test • Ability to work in a fast-paced environment • Ability to work weekends on an occasional basis and overtime as needed • Accuracy/attention to detail • Ability to organize/prioritize tasks/projects • Familiarity with bakery terms and processes • Ability to work within set time frames/fixed deadlines • Fred Meyer lift truck certification/license • Any licenses or certificates required by federal and/or state

Desired

• Knowledge of Fred Meyer policies, procedures, and organizational structure • Food service experience • Baking experience • Customer service experience • Related retail experience• Model "Customer 1st" behavior; deliver and encourage other associates to deliver excellent customer service • Provide customer service • Prepare for store opening • Prepare bakery product for morning sales • Prepare frozen product for afternoon and next day sales • Bake bread product for afternoon and next day sales • Bake croissants, cookies, pies, and cinnamon rolls • Perform housekeeping duties in department • Maintain production records • Tag product • Perform backup functions for counter person • Make public announcements regarding specials, ads, new items, and fresh bakes • Stock/restock shelves, displays, and other merchandising areas • Answer telephones • Comply with corporate policies • Understand and take orders for cakes • Promote and follow Company initiatives • Comply to all safety guidelines and standards • Must be able to perform the essential functions of this position with or without reasonable accommodation