Position Summary

Moraga Post Acute is seeking a reliable and hardworking Dietary Aide to join our team. The Dietary Aide plays an essential role in supporting the dietary department by assisting with meal preparation, service, and maintaining a clean and sanitary kitchen environment to ensure residents receive nutritious and enjoyable meals.

Key Responsibilities

• Assist in the preparation and serving of meals in accordance with dietary guidelines and resident needs
• Set up meal trays, deliver food to residents, and assist with feeding when necessary
• Follow portion control and special diet instructions (e.g., low sodium, diabetic diets)
• Maintain cleanliness and sanitation of kitchen, dining areas, and equipment
• Wash dishes, utensils, and kitchen equipment promptly and properly
• Stock and organize food supplies and assist with inventory as needed
• Follow all food safety, sanitation, and infection control procedures
• Provide excellent customer service to residents and staff
• Assist with special events or catering within the facility as needed

Qualifications

• High school diploma or equivalent preferred
• Previous experience in food service or healthcare dietary setting is a plus
• Knowledge of basic food safety and sanitation practices
• Ability to work in a fast-paced environment
• Strong attention to detail and organizational skills
• Excellent communication and teamwork abilities
• Compassionate and service-oriented attitude toward residents

Schedule & Benefits

• Competitive pay at $20/hour
• Opportunities for growth within the organization
• Supportive team environment

Equal Opportunity Employer

Moraga Post Acute is an equal opportunity employer committed to fostering a diverse and inclusive workplace.

Apply today to be part of a team dedicated to providing quality care and nutrition to our residents.